County Prep’s junior and senior culinary arts classes along with their instructors visited Hudson County Community College during November to participate in their “Culinary Institute Tour.” The students cycled through the various culinary labs to gain exposure to the post-secondary culinary arts program. In addition, one of their renowned chefs demonstrated a culinary lesson. ...Continue reading
Third times the charm! County Preps wins GOLD- MRE Challenge County Prep wins Three years in Row at NJ Skills Culinary Arts Once again County Preps Culinary Arts class dominates the Skills USA, MRE challenge. Chef Collins with his amazingly, devoted students Isabella Del Monte, Grace Yeung and Kelvin Avila-Bravo had an outstanding day. The contestants are...Continue reading
Chef Kevin Collins’s Culinary Arts students visited Hudson County Community College on Wednesday, March 6, 2019 to participate in their “ Culinary Institute Tour.” The students cycled through the various culinary labs to gain exposure to the post-secondary culinary arts program. In addition, Chef Puc, a renowned culinary guru, demonstrated a culinary lesson on...Continue reading
County Prep’s Culinary Arts Department competed last week at FCCLA’S Culinary Arts Event, held at Middlesex County College. Chef John Palsi’s students Antonios Azmy, Zevastian Vega, and Nisha Purino competed against other vocational high schools from New Jersey. Culinary Arts, a team event, recognizes participants enrolled in occupational culinary arts/food service training programs for...Continue reading
Chef John Palsi’s junior and senior culinary arts students visited Hudson County Community College on Thursday, November 1, to participate in their “ Culinary Institute Tour.” The students cycled through the various culinary labs to gain exposure to the post-secondary culinary arts program. In addition, one of their renowned chefs demonstrated a culinary lesson...Continue reading
On Tuesday October 2nd County Prep Chef John Palsi took his students to Alstede Farms in Chester, NJ. to pick apples....
On Wednesday, February 28th, Ms. Bello’s Early Childhood Education classes visited Barnes and Nobles in Clifton, NJ. Students explored possible post-secondary career pathways within Barnes and Noble including HR, Publishing, Marketing, Management, and IT. In addition, the students selected a “favorite” children’s author for a classroom project which then inspired them to “create” their own...Continue reading
West New York’s Native Son, Adam Concepcion, has won the GOYA Food’s Culinary Scholarship in the amount of $20,000 making County Prep High School proud of all his accomplishments. Early on in his high school career, Adam eagerly entered various culinary competitions where he went up against some of the State’s Top Culinarians to...Continue reading
This Friday, April 20th, the Chandelier Charity Organization of the Year Award honors a community volunteer group that has actively supported the work of Hudson Milestones as well as the individuals within their programs. This year’s recipient is Hudson County Schools of Technology, Culinary Arts Department, led by John Palsi. Congratulations!...